medium bouquet

Invigorating Tea&Coffee Bouquet

€78.05

​Gorgeous coffee gift set in a bouquet shape.

Note: design presented on the photo is an example. Small changes are possible.
includes 5 kinds of loose leaves tea and 4 kinds of coffee beans
Content:
pure coffee beans Kenya AA Superstar 50 g
pure coffee beans Brazil Rainforest 50 g
flavoured coffee beans Irish cream 50 g
flavoured coffee beans Pistachio 50 g

Black tea Wild Berry 50 g
Black tea Chili Truffle 50 g
Green tea Jasmine 50 g
Milky Oolong 50 g
Fruit mix Fairytale 50 g
Gift wrapping

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Irish cream decaf

Irish Cream Decaf

From €5.45

FOR 50g

100% Arabica, oil flavouring.

Roasting degree

Medium

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italian pie

Italian Pie Tea

From €6.45

FOR 50g

Ingredients

A blend of white and green teas, candied pineapple, raisins,
ginger, cocoa bits, cardamom, cinnamon, mango, sugar,
almonds, apricot, orange and lemon slices, foamy sugar drops.

Tea with a taste of ginger and spices. Warms up body and soul!

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

 

 

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jamaica blue montain

Jamaica Blue Mountain

From €26.45

FOR 50g

Description

Full-bodied cup as smooth as silk, with a subtle fruit flavor and an intense aroma.

Roasting degree

Medium

Composition : 100% Arabica

All the coffee is fully inspected and certified by the Coffee Industry Board

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WhatsApp Image 2021-09-25 at 17.14.58

Jasmine Dragon Organic

From €8.95

50g

Ingredients:

Green tea Sencha, Wu Lu, Ming Mee with jasmine, suflower blossoms, elderflowers, respberries. *grown organically

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jasmine pearl

Jasmine Jade Pearl

From €22.45

FOR 50g

Ingredients

Hand rolled Chinese green tea, flavored with jasmine
blossoms.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

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jasmine

Jasmine Tea

From €5.95

FOR 50g

Ingredients

Chinese green tea, jasmine blossoms.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

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Java Mocha

Java Mocha

From €4.45

FOR 50g

Description

100% Arabica from Yemen and Java. Rich and spicy with notes of berries and chocolate.

Roasting degree

Medium

If you use honey instead of sugar, it is added to the cup after the coffee is cooked.

Preparation:

– Heat the coffeepot(briki). To the bottom of the briki pour in ground coffee, add pepper and sugar. Stir and warm the mixture.

– Remove from heat, cool and pour into a cup.

Add water, salt and cook over low heat until foam forms.

All the coffee is fully inspected and certified by the Coffee Industry Board

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90556_keemun

Keemun – China OP

From €6.45

FOR 50g

Ingredients

Black China tea

Steeping tips

For one portion use 1 teaspoon. Cover with water 95 degrees, wait for 1-3 min

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Kenya AA Superstar

Kenya AA Superstar

From €5.95

Description

Hight quality beans. Deep body with sweet berry fruit taste, well-balanced, delicate fruity aftertaste, and a distinct winey acidity.

Roasting degree

Medium

All the coffee is fully inspected and certified by the Coffee Industry Board

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90808_kukicha

Kukicha

From €12.95

FOR 50g

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min. This tea can be brewed for at least 3
times.

 

 

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Lady Grey

Lady Grey

From €6.95

FOR 50g

Ingredients

Ingredients: black tea Ceylon, -South India, -China, flavouring, cornflower blossoms, mallow blossoms.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

 

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