Product Detail

Indian Chai

From 5.45

FOR 50g


A blend of Ceylon, Indian and Chinese black teas with spices.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min.


Indian Chai

Indian Chai

Indian black tea, ginger bits, cloves, cinnamon, cardamom, fennel, aniseed. Classical spicy recipe from India is ideal both to steep as usual tea or to make masala.