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Indian Chai
From €5.45
FOR 50g
Ingredients
A blend of Ceylon, Indian and Chinese black teas with spices.
Steeping tips
For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min.
Indian Chai
Indian Chai
Indian black tea, ginger bits, cloves, cinnamon, cardamom, fennel, aniseed. Classical spicy recipe from India is ideal both to steep as usual tea or to make masala.
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