Earl Grey Classic

From 6.95

FOR 50g

Ingredients

Black Ceylon, Indian and Chinese Tea, bergamot flavoring.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min.

Earl Grey Cream

From 6.95

FOR 50g

Ingredients

Ingredients: black tea Ceylon, lemon bits, flavouring, rose buds, rose blossom leaves

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

 

Eclair

From 4.45

50g

100% arabica coffee bean, oil flavouring

Eight Treasures of Shaolin

From 6.95

FOR 50g

Ingredients

A blend of white and green teas (Sencha, Mini Tuo Cha, Pai Mu
Tan, Lung Ching, Bi Luo Chun), candied pineapple, strawberry
pieces and sunflower seeds.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

Refreshes thoughts and brings renewed vigour!

English Breakfast

From 5.45

FOR 50g

Ingredients

Blend of Ceylon black teas.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min

English Caramel

From 5.45

FOR 50g

Ingredients

A blend of Indian and Chinese black teas with caramel pieces.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

Espresso King

From 7.45

FOR 50g

Description

A blend of high-quality Arabica: Brazil Rainforest, Australia, Java Jumpit and Costa Rica.Strong with chocolate notes.

The optimum proportion for a rich taste is 5 grams of ground coffee per 50 ml of water (12 g per 200 ml).

As soon as the foam rises, leaving in the centre a circle with a diameter of about 1.5 cm

Roasting degree

Dark

All the coffee is fully inspected and certified by the Coffee Industry Board

Ethiopia Sidamo

From 3.95

FOR 50g

Balanced cup, fair acidity, floral aroma with citrus and green apple hints.

Roasting degree

Medium

Evening

From 5.95

FOR 50g

Ingredients

Verbena, rose buds, lemongrass, lemon leaves, marigold, safflower, slices of orange.

Steeping tips

For one portion use 2 teaspoons. Cover with water 95 degrees, wait for 5 min

Fairytale

From 7.45

FOR 50g

Ingredients

Apple bits, hibiscus blossoms, carrot bits, orange peels, flavouring, rose hip peels, , raspberries, rose blossom leaves

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80 degrees, wait for 1-3 min

Fog tea Organic

From 10.45

FOR 50g

Ingredients

Organic Yun Wu Cha superior.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80 degrees, wait for 1-3 min

Genmaicha(Geisha’s Tea)

From 8.45

Ingredients

Japanese Bancha, popped and roasted rice.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80 degrees, wait for 1-3 min

Showing 25–36 of 117 results