Assam I Mokalbari Golden Tippy

From 11.45

FOR 50g

Ingredients

Top quality Indian Assam tea.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min

Assam Koomsong

From 6.45

FOR 50g

Ingredients

Strong Indian tea from Assam province.

With slightly spicy flavor.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min

Black Currant

From 5.95

FOR 50g

Ingredients

A black tea with black currant leaves and berries.

 

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

Ceylon OP 1 Shawlands

From 6.95

FOR 50g

Ingredients

Excellent Orange Pekoe Ceylon tea.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min

Chili Truffle

From 5.95

FOR 50g

Ingredients

An excellent blend of black tea and cocoa, white chocolate chunks and red pepper.

Steeping tips

For one portion use 1 teaspoon. Cover with water 95-100 degrees, wait for 3 min

Cranberry with Peach

From 5.95

Cranberry with Peach Cranberry with Peach A black tea mixed with cranberry pieces, peach and sunflower petals. A passionate combination of peach and cranberry gives the infusion an amazing deep aroma and lingering aftertaste of berries.

Darjeeling Gielle FTGFOP1 first flush

From 8.45

FOR 50g

Ingredients

Black tea,

  • protected geographical indication

Steeping tips

For one portion use one teaspoon. Cover with water 95 degrees, wait for 3 min

Earl Grey Classic

From 6.95

FOR 50g

Ingredients

Black Ceylon, Indian and Chinese Tea, bergamot flavoring.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min.

Earl Grey Cream

From 6.95

FOR 50g

Ingredients

Ingredients: black tea Ceylon, lemon bits, flavouring, rose buds, rose blossom leaves

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

 

English Breakfast

From 5.45

FOR 50g

Ingredients

Blend of Ceylon black teas.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min

English Caramel

From 5.45

FOR 50g

Ingredients

A blend of Indian and Chinese black teas with caramel pieces.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

Golden Dragon

From 8.95

FOR 50g

Ingredients

Hand rolled Chinese black tea.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min

Showing 1–12 of 23 results