Chili Truffle

FOR 50g

Ingredients

An excellent blend of black tea and cocoa, white chocolate chunks and red pepper.

Steeping tips

For one portion use 1 teaspoon. Cover with water 95-100 degrees, wait for 3 min

An excellent blend of black tea and cocoa, white chocolate chunks and red pepper.

Robust savory drink with an exotic peppercorn taste bringing to mind the images of Maya’s treasures.