Darjeeling Gielle FTGFOP1 first flush

FOR 50g

Ingredients

Oolong tea, brittle bits (sugar, hazelnuts), flavouring, coconut chips (coconut, sugar), coconut rasps, roasted rice, sesame, safflower blossoms.

Steeping tips

For one portion use one teaspoon. Cover with water 75-80 degrees, wait for 3 min

Tips:

Open the lid of your kettle after boiling and let cool for 8-10 minutes: your water is now 80 ° C.

Do not boil water with your white tea or you produce antioxidants!

Set your timer for 3 minutes for the best taste. Letting your tea in the hot water longer it will make your tea bitter.