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FOR 50g
Ingredients
Hand rolled Chinese green tea, flavored with jasmine blossoms.
Steeping tips
For one portion use 1 teaspoon. Cover with water 75-80 degrees, wait for 1-3 min
Chinese Oolong tea (Fujian province), natural flavoring (contains lactose).
For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min. This tea can be brewed for at least 3 times.
Black tea,
For one portion use one teaspoon. Cover with water 95 degrees, wait for 3 min
Black Ceylon Tea, mango flavouring, cornflower blossoms, gynostemma
For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min.
Ingredients:
apple bits, hibiscus blossoms, blackberry leaves, sweet blackberry leaves, orange peels, natural flavouring, bean peels, cranberries, rose blossom leaves, pomegranate peels, zinc gluconate(0.5%), ascorbic acid(0.5%), cranberry bits
The key ingredients of a blend are goji berries, ginseng and lapacho.
It is recommended to fill with water about 75 ° C and insist 1-3 minutes.
Black Ceylon, Indian and Chinese Tea, bergamot flavoring.
green tea China Gunpowder, white tea China Mao Feng, apple slices, natural flavouring, strawberry bits, rose buds, raspberries, blueberries
Ingredients: black tea Ceylon, lemon bits, flavouring, rose buds, rose blossom leaves
Kenyan green tea, strawberry bits, raspberries, sunflower blossom, banana bits, apricot bits.
Black China tea
For one portion use 1 teaspoon. Cover with water 95 degrees, wait for 1-3 min
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