Black Currant

From 5.95

FOR 50g

Ingredients

A black tea with black currant leaves and berries.

 

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

Black Samurai

From 7.45

FOR 50g

Ingredients

Black Ceylon Tea, mango flavouring, cornflower blossoms, gynostemma

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min.

Blueberry King

From 6.95

Ingredients:

green tea China Gunpowder, white tea China Mao Feng, apple slices, natural flavouring, strawberry bits, rose buds, raspberries, blueberries

Cherry in chocolate

From 5.45

FOR 50g

Ingredients

Black Ceylon Tea, cocoa, cherry, rose petals, flavoring.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min.

Chili Truffle

From 6.45

FOR 50g

Ingredients

An excellent blend of black tea and cocoa, white chocolate chunks and red pepper.

Steeping tips

For one portion use 1 teaspoon. Cover with water 95-100 degrees, wait for 3 min

Cranberry with Peach

From 6.45

Cranberry with Peach Cranberry with Peach A black tea mixed with cranberry pieces, peach and sunflower petals. A passionate combination of peach and cranberry gives the infusion an amazing deep aroma and lingering aftertaste of berries.

Detox natural

From 6.45

FOR 50g

Ingredients

Green Chinese tea Chun Mee, mate, green rooibos,
lemongrass, lemon peels.

 

Earl Grey Classic

From 6.95

FOR 50g

Ingredients

Black Ceylon, Indian and Chinese Tea, bergamot flavoring.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min.

Earl Grey Cream

From 6.95

FOR 50g

Ingredients

Ingredients: black tea Ceylon, lemon bits, flavouring, rose buds, rose blossom leaves

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

 

Eight Treasures of Shaolin

From 6.95

FOR 50g

Ingredients

A blend of white and green teas (Sencha, Mini Tuo Cha, Pai Mu
Tan, Lung Ching, Bi Luo Chun), candied pineapple, strawberry
pieces and sunflower seeds.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

Refreshes thoughts and brings renewed vigour!

English Caramel

From 5.95

FOR 50g

Ingredients

A blend of Indian and Chinese black teas with caramel pieces.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

Genmaicha(Geisha’s Tea)

From 8.45

Ingredients

Japanese Bancha, popped and roasted rice.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80 degrees, wait for 1-3 min

Showing 1–12 of 40 results