Oolong Tie Kuan Yin

From 6.45

FOR 50g

Ingredients

Chinese oolong from Anxi, Fujian.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min. This tea can be brewed for at least 7
times.

Aromatic Tea Bouquet

68.60

Gorgeous tea gift set in a bouquet shape.

Assam I Mokalbari Golden Tippy

From 11.45

FOR 50g

Ingredients

Top quality Indian Assam tea.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min

Assam Koomsong

From 6.45

FOR 50g

Ingredients

Strong Indian tea from Assam province.

With slightly spicy flavor.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min

Berry Spritzer

From 7.45

apple bits, green rooibos, vervain, flavouring, green honeybush, orange bits, blackberry leaves, currant leaves, mallow blossoms, rose blossom leaves, blackberries(2%), black currants(2%), marigold blossoms

Black Currant

From 5.95

FOR 50g

Ingredients

A black tea with black currant leaves and berries.

 

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

Black Samurai

From 7.45

FOR 50g

Ingredients

Black Ceylon Tea, mango flavouring, cornflower blossoms, gynostemma

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min.

Blood orange

From 6.95

Apple bits, blood orange peels, hibiscus blossoms, passion fruit bits, beetroot bits, mango slices, vitamin C, safflower blossoms.

Blueberry King

From 6.95

Ingredients:

green tea China Gunpowder, white tea China Mao Feng, apple slices, natural flavouring, strawberry bits, rose buds, raspberries, blueberries

Brazil Rainforest

From 8.45

FOR 50g

Description

Rich, strong, with bitterness and creamy walnut aftertaste. Rainforest Certification.

Roasting degree

Medium

All the coffee is fully inspected and certified by the Coffee Industry Board

Ceylon OP 1 Shawlands

From 6.95

FOR 50g

Ingredients

Excellent Orange Pekoe Ceylon tea.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min

Cherry in chocolate

From 5.45

FOR 50g

Ingredients

Black Ceylon Tea, cocoa, cherry, rose petals, flavoring.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min.

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