Oolong Tie Kuan Yin

From 5.95

FOR 50g

Ingredients

Chinese oolong from Anxi, Fujian.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min. This tea can be brewed for at least 7
times.

Kenya AA Superstar

From 5.95

Description

Hight quality beans. Deep body with sweet berry fruit taste, well-balanced, delicate fruity aftertaste, and a distinct winey acidity.

Roasting degree

Medium

All the coffee is fully inspected and certified by the Coffee Industry Board

Marago Nicaragua

From 5.95

FOR 50g

Very large bean, called “elephant” bean. Medium-bodied, mild cup, soothing note of caramel, honey sweetness in aftertaste.

Marago Date

From 5.95

FOR 50g

Naturally low in caffeine, oil flavouring.

Roasting degree

Medium

Marago Pistachio

From 5.95

FOR 50g

Chili Truffle

From 5.95

FOR 50g

Ingredients

An excellent blend of black tea and cocoa, white chocolate chunks and red pepper.

Steeping tips

For one portion use 1 teaspoon. Cover with water 95-100 degrees, wait for 3 min

Black Currant

From 5.95

FOR 50g

Ingredients

A black tea with black currant leaves and berries.

 

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

Cranberry with Peach

From 5.95

Cranberry with Peach Cranberry with Peach A black tea mixed with cranberry pieces, peach and sunflower petals. A passionate combination of peach and cranberry gives the infusion an amazing deep aroma and lingering aftertaste of berries.

Evening

From 5.95

FOR 50g

Ingredients

Verbena, rose buds, lemongrass, lemon leaves, marigold, safflower, slices of orange.

Steeping tips

For one portion use 2 teaspoons. Cover with water 95 degrees, wait for 5 min

Spring Fragrance

From 5.95

FOR 50g

Ingredients

Black tea, lemongrass, apple pieces, orange zest, ginger, cardamom, coconut, red currants and sunflower petals.

 

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

Sale! 90781_lemongrey

Lemon Grapefruit

From 5.95

FOR 50g

Ingredients

Black tea Ceylon, -South India, -China, flavouring, lemongrass(2%)

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

 

Pear Caramel

From 5.95

FOR 50g

Black tea Ceylon, South India, China, pear bits, candied pineapple bits, caramel bits, marigold blossoms.

For one portion use 1 teaspoon. Cover with water 95-100 degrees, wait for 3-5 min

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