Wild Cherry

From 5.45

FOR 50g

Ingredients

Black tea blend, sour cherry bits.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

Strawberry Cream

From 5.45

FOR 50g

Ingredients

black tea Ceylon, -South India, -China, flavouring, strawberry bits

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

Cherry in chocolate

From 5.45

FOR 50g

Ingredients

Black Ceylon Tea, cocoa, cherry, rose petals, flavoring.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min.

Sencha China Organic Tea

From 5.95

FOR 50g

Ingredients

Classic Chinese Sencha tea.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

Jasmine Tea

From 5.95

FOR 50g

Ingredients

Chinese green tea, jasmine blossoms.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

Marrakesh Mint

From 5.95

FOR 50g

Ingredients

Chinese Gunpowder tea with peppermint leaves.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

English Breakfast

From 5.95

FOR 50g

Ingredients

Blend of Ceylon black teas.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min

Kenya AA Superstar

From 5.95

Description

Hight quality beans. Deep body with sweet berry fruit taste, well-balanced, delicate fruity aftertaste, and a distinct winey acidity.

Roasting degree

Medium

All the coffee is fully inspected and certified by the Coffee Industry Board

Marago Nicaragua

From 5.95

FOR 50g

Very large bean, called “elephant” bean. Medium-bodied, mild cup, soothing note of caramel, honey sweetness in aftertaste.

Marago Date

From 5.95

FOR 50g

Naturally low in caffeine, oil flavouring.

Roasting degree

Medium

Marago Pistachio

From 5.95

FOR 50g

Black Currant

From 5.95

FOR 50g

Ingredients

A black tea with black currant leaves and berries.

 

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

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