Lapacho

FOR 50g

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

Mate classical

From 4.95

FOR 50g

Ingredients

High quality pure green mate.

Steeping tips

For one portion use 2 teaspoons. Cover with water 95 degrees.
You can prepare it with cold water.

Hibiscus

From 4.95

FOR 50g

 

Steeping tips

For one portion use 2 teaspoons. Cover with water 95 degrees, wait for 5 min

Gunpowder Tea

From 5.45

FOR 50g

Ingredients

Classic Chinese gunpowder tea.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

Wild Cherry

From 5.45

FOR 50g

Ingredients

Black tea blend, sour cherry bits.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

Strawberry Cream

From 5.45

FOR 50g

Ingredients

black tea Ceylon, -South India, -China, flavouring, strawberry bits

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

Cherry in chocolate

From 5.45

FOR 50g

Ingredients

Black Ceylon Tea, cocoa, cherry, rose petals, flavoring.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min.

Sencha China Organic Tea

From 5.95

FOR 50g

Ingredients

Classic Chinese Sencha tea.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

Jasmine Tea

From 5.95

FOR 50g

Ingredients

Chinese green tea, jasmine blossoms.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

Marrakesh Mint

From 5.95

FOR 50g

Ingredients

Chinese Gunpowder tea with peppermint leaves.

Steeping tips

For one portion use 1 teaspoon. Cover with water 75-80
degrees, wait for 1-3 min

English Breakfast

From 5.95

FOR 50g

Ingredients

Blend of Ceylon black teas.

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95
degrees, wait for 3-5 min

Black Currant

From 5.95

FOR 50g

Ingredients

A black tea with black currant leaves and berries.

 

Steeping tips

For one portion use 1 teaspoon. Cover with water 90-95 degrees, wait for 3-5 min

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