Little Buddha’s Secret
FOR 50g
Ingredients
White China Mao Feng, green China Guanxi, pearls of jasmine, aromas, white hibiscus buds (3%).
Steeping tips
For one portion use one teaspoon. Cover with water 75-80 degrees, wait for 1-3 min
Tips:
Open the lid of your kettle after boiling and let cool for 8-10 minutes: your water is now 80 ° C.
Do not boil water with your white tea or you produce antioxidants!
Set your timer for 3 minutes for the best taste. Letting your tea in the hot water longer it will make your tea bitter.
Little Buddha’s Secret
Little Buddha’s Secret
Tea with a long lasting memorable scent and freshness
A blend of white and green teas, jasmine pearls, white hibiscus flowers.