Slight bitterness in the taste, chocolate and spicy notes in the aftertaste. Rainforest Certification.
Degree roast: medium
All the coffee is fully inspected and certified by the Coffee Industry Board
Is an elegant classic for creating a business atmosphere.
Growing coffee at great heights in the natural shade of fruit trees, rich volcanic soil and precise control of all technological processes from the newly planted small bush to the smoking cup – here is the secret of the fragrant Colombian coffee “Columbia Rainforest”.
The smooth, strict, self-assured aroma of this coffee inspires respect at the first acquaintance.
The drink has a rich taste, devoid of acidity, with firm shades of cocoa and hazelnut, ideally suited to the chocolate “Trinitario Säderer”. A persistent aftertaste with caramel sweetness remains with you for a few pleasant minutes after every cup drunk.
Composition : 100% Arabica.